(No ice cream maker required!)
This ice cream is a great summer treat. Light and fruity, it offers a pleasant diversion from the heavier, cream-laden ice cream flavors. Top with a few more fresh berries for a lovely presentation.
Ingredients
3 cups (750 ml) fresh blueberries
2 Tbsp (30 ml) freshly squeezed lemon juice
1 Tbsp (15 ml) water
30-40 drops lemon or plain stevia liquid, to your taste (I used NuNaturals lemon stevia)
2/3 cup (110 g) raw cashews
