adapted from Betty Crocker Banana Nut Bread Recipe
Ingredients
1 1/3 cups mashed very ripe bananas (2 large)
2/3 cup sugar
1/4 cup milk
3 tablespoons vegetable oil
1/2 teaspoon vanilla
3 eggs
2 2/3 cups Gluten Free Bisquick® mix
1/2 cup chopped nuts
2/3 cup sugar
1/4 cup milk
3 tablespoons vegetable oil
1/2 teaspoon vanilla
3 eggs
2 2/3 cups Gluten Free Bisquick® mix
1/2 cup chopped nuts